New and small-scale farmers will be able to grow their businesses and help strengthen food security in their communities with the launch of the New Entrant Farm Business Accelerator Program.

Seventeen British Columbians with diverse backgrounds and expertise in food production will help farmers access the latest technology, create more resilient farms and increase sustainability through their roles on the Minister’s Advisory Group on Regenerative Agriculture and Agritech (RAA).

Additional federal-provincial funding is coming to the BC Farmers’ Market Expansion Program, further supporting the province's local farmers' markets and vendors.

B.C. farmers and producers now have until June 30, 2022, to enrol in the Federal-Provincial-Territorial AgriStability Program, giving them an extra two months to assess their risk-management needs.  

Resiliency through the COVID-19 pandemic has become the hallmark of B.C.’s farmers, producers and processors.

Farmers’ markets in the province are receiving funding from the governments of Canada and British Columbia to help cover the costs to expand local food and beverage sales, and operate during emergencies.

Fresh fruit from the Okanagan and Creston Valley will continue to be on the tables of British Columbians this year, as support for work camp accommodations for seasonal fruit pickers has been extended through the 2021 harvest season.

B.C. seed producers may soon be able to access new seed processing equipment in up to a dozen BC Food Hub Network facilities.