Approximately 75 poultry farms in the Fraser Valley will be upgrading their barns to reduce the risk of avian influenza and to support the supply of B.C. eggs and chicken that families throughout the province depend on as a trusted source of protein.

The governments of B.C. and Canada are making changes to the AgriStability program to provide more financial support to B.C. farmers, following a virtual meeting of the federal, provincial and territorial ministers of agriculture.

B.C.’s tree-fruit growers are working on new projects to help protect their harvests from extreme weather and ensure there is a sustainable supply of local cherries, peaches, apples and other tree fruits this year and in future years.

New support for food and beverage manufacturers throughout the province will create jobs, strengthen local supply chains, establish new B.C.-made products and increase food security for people in British Columbia.

In response to significant challenges faced by the tree fruit sector during the past four years, and the current threats to growers and food businesses from proposed U.S. tariffs, the Province is investing in farmers to help them recover from consecutive years of crop loss and market issues.

British Columbians will experience a wider variety of local food and beverage options as more farmers and small businesses get support through Buy BC.

New support is available to help the B.C. farming, seafood and food-processing sectors address labour-market needs.

Indigenous farmers, communities and governments can access new funding to help strengthen food security and sovereignty, and increase Indigenous participation in B.C.’s agriculture and food sectors.