Expanding the B.C. Food Hub Network could help six B.C. communities diversify their economies by providing local food producers and processors access to the expertise and equipment needed to grow their business at a regional food hub.

As climate conditions change, farmers in the Kootenay and Boundary regions will have more support with planning and preparing for growing crops and raising livestock and poultry.

Healthy wild fish stocks are vital to the economic prosperity and social fabric of British Columbia’s coastal communities. Wild Pacific salmon, in particular, are intrinsically linked to the identity of British Columbians and are fundamental to the culture of many Indigenous communities.

The grandfathering period for manufactured homes for immediate family members in the Agricultural Land Reserve (ALR) has been extended to February 2020.

New and young farmers in northern and central British Columbia will have access to support and services to enter the farming sector following the expansion of the B.C. Land Matching Program (BCLMP), delivered by Young Agrarians.

Rabbit haemorrhagic disease has been confirmed as the cause of death of several pet rabbits living in a downtown Vancouver apartment building.

The Agricultural Land Reserve (ALR) is key to supporting and sustaining food production in B.C., the province's farming sector and those who work in it.

Richardson Ranch is celebrating 100 years and seven generations of family history and growth — from being a source of local beef on Haida Gwaii, to including a veterinary clinic and agricultural supply centre, and becoming a source of bulls for ranches throughout B.C.