Canada and British Columbia’s fish and seafood sector is evolving rapidly and needs the tools to adapt to changing market, environmental, and technological realities. Helping the industry innovate and reach new markets is central to keeping it competitive and resilient for the long term.
The B.C. Public Service acknowledges the territories of First Nations around B.C. and is grateful to carry out our work on these lands. We acknowledge the rights, interests, priorities, and concerns of all Indigenous Peoples - First Nations, Métis, and Inuit - respecting and acknowledging their distinct cultures, histories, rights, laws, and governments.
We can help in over 220 languages and through other accessible options. Call, email or text us, or find a service centre.
