More than 100 Indigenous-led projects are underway in communities throughout B.C., helping to strengthen local food security and food sovereignty with another round of funding set to open.

With wildfire season fast approaching, B.C. ranchers and farmers are encouraged to register the location of their livestock to protect their animals during emergencies.

B.C.’s tree-fruit growers are working on new projects to help protect their harvests from extreme weather and ensure there is a sustainable supply of local cherries, peaches, apples and other tree fruits this year and in future years.

New support for food and beverage manufacturers throughout the province will create jobs, strengthen local supply chains, establish new B.C.-made products and increase food security for people in British Columbia.

In response to significant challenges faced by the tree fruit sector during the past four years, and the current threats to growers and food businesses from proposed U.S. tariffs, the Province is investing in farmers to help them recover from consecutive years of crop loss and market issues.

New funding is available to help tree-fruit growers prepare their orchards for extreme weather so people can continue to enjoy the B.C. peaches, cherries and apples that so many farming families and communities depend on.

British Columbians will experience a wider variety of local food and beverage options as more farmers and small businesses get support through Buy BC.

A new program to help attract and retain livestock veterinarians in rural parts of the province will mean timely and better access to animal care for ranchers and farmers.